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X-WR-CALDESC:Events for JCCNS, Jewish Community Center of the North Shore
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260804T170000
DTEND;TZID=America/New_York:20260804T183000
DTSTAMP:20260618T175617Z
CREATED:20260618T175617Z
LAST-MODIFIED:20260618T175617Z
UID:10003645-1785862800-1785868200@jccns.org
SUMMARY:Sea Serpents Fall Tryouts for grades 4-7
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/sea-serpents-fall-tryouts-for-grades-4-7-2/
LOCATION:JCCNS Outdoor Pool\, 4 Community Road\, Marblehead\, MA\, 01945
CATEGORIES:Aquatics Events
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2025/06/Sea-Serpents-Fall-2025-Eblast.png
ORGANIZER;CN="Ashley Vieira":MAILTO:avieira@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260805T110000
DTEND;TZID=America/New_York:20260805T123000
DTSTAMP:20260409T153603Z
CREATED:20251119T193841Z
LAST-MODIFIED:20260409T153603Z
UID:10000525-1785927600-1785933000@jccns.org
SUMMARY:Senior Jazz and Lunch Hour
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/senior-jazz-and-lunch-hour-6-10/2026-08-05/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/12/Senior-Jazz-Hour-and-Lunch-square.png
ORGANIZER;CN="Sara Ewing":MAILTO:sewing@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260805T150000
DTEND;TZID=America/New_York:20260805T170000
DTSTAMP:20260918T173854Z
CREATED:20260608T183614Z
LAST-MODIFIED:20260918T173854Z
UID:10003373-1785942000-1785949200@jccns.org
SUMMARY:Open Play Canasta & Mah Jongg
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/open-play-canasta-mah-jongg/2026-08-05/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/06/Canasta-and-Mah-Jongg-Open-Play-2026-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260805T190000
DTEND;TZID=America/New_York:20260805T190000
DTSTAMP:20241227T164601Z
CREATED:20241018T180055Z
LAST-MODIFIED:20241227T164601Z
UID:10000869-1785956400-1785956400@jccns.org
SUMMARY:Knitting Knights
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/knitting-knights-3/2026-08-05/
LOCATION:JCCNS Women’s Health Center\, 4 Community Rd.\, Marblehead\, MA\, 01945\, United States
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/10/Knitting-Knights-square.png
ORGANIZER;CN="Mary Pat Hawkins":MAILTO:mphawkins@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260806T193000
DTEND;TZID=America/New_York:20260806T210000
DTSTAMP:20241227T164654Z
CREATED:20241018T174651Z
LAST-MODIFIED:20241227T164654Z
UID:10000664-1786044600-1786050000@jccns.org
SUMMARY:Israeli Folk Dancing
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/israeli-folk-dancing-11/2026-08-06/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/12/Israeli-Folk-Dancing-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260807T170000
DTEND;TZID=America/New_York:20260807T180000
DTSTAMP:20260729T142022Z
CREATED:20260615T173412Z
LAST-MODIFIED:20260729T142022Z
UID:10003633-1786122000-1786125600@jccns.org
SUMMARY:Shabbat by the Outdoor Pool
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/shabbat-by-the-outdoor-pool-15/
LOCATION:JCCNS Outdoor Pool\, 4 Community Road\, Marblehead\, MA\, 01945
CATEGORIES:Family Events,Home-Register
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2025/06/Shabbat-by-the-Outdoor-Pool-Eblast.png
ORGANIZER;CN="Family Connector":MAILTO:FamilyConnector@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260808T100000
DTEND;TZID=America/New_York:20260808T113000
DTSTAMP:20260618T175600Z
CREATED:20260618T175600Z
LAST-MODIFIED:20260618T175600Z
UID:10003644-1786183200-1786188600@jccns.org
SUMMARY:Sea Serpents Fall Tryouts for grades K-3
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/sea-serpents-fall-tryouts-for-grades-k-3-2/2026-08-08/
LOCATION:JCCNS Outdoor Pool\, 4 Community Road\, Marblehead\, MA\, 01945
CATEGORIES:Aquatics Events
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2025/06/Sea-Serpents-Fall-2025-Eblast.png
ORGANIZER;CN="Ashley Vieira":MAILTO:avieira@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260809T103000
DTEND;TZID=America/New_York:20260809T113000
DTSTAMP:20260608T144346Z
CREATED:20260608T144346Z
LAST-MODIFIED:20260608T144346Z
UID:10003366-1786271400-1786275000@jccns.org
SUMMARY:Schmooze and News
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/schmooze-and-news-31/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
CATEGORIES:Home-Register
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2025/01/Schmooze-and-News-square.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260810T130000
DTEND;TZID=America/New_York:20260810T140000
DTSTAMP:20260617T181457Z
CREATED:20260617T181457Z
LAST-MODIFIED:20260617T181457Z
UID:10003637-1786366800-1786370400@jccns.org
SUMMARY:JCCNS Women's Book Club
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/jccns-womens-book-club-29/
LOCATION:Zoom
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/10/Womens-Book-Club-on-Zoom-square.png
ORGANIZER;CN="Sara Ewing":MAILTO:sewing@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260812T150000
DTEND;TZID=America/New_York:20260812T170000
DTSTAMP:20260918T173854Z
CREATED:20260608T183614Z
LAST-MODIFIED:20260918T173854Z
UID:10003374-1786546800-1786554000@jccns.org
SUMMARY:Open Play Canasta & Mah Jongg
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/open-play-canasta-mah-jongg/2026-08-12/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/06/Canasta-and-Mah-Jongg-Open-Play-2026-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260813T193000
DTEND;TZID=America/New_York:20260813T210000
DTSTAMP:20241227T164654Z
CREATED:20241018T174651Z
LAST-MODIFIED:20241227T164654Z
UID:10000665-1786649400-1786654800@jccns.org
SUMMARY:Israeli Folk Dancing
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/israeli-folk-dancing-11/2026-08-13/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/12/Israeli-Folk-Dancing-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260814T170000
DTEND;TZID=America/New_York:20260814T180000
DTSTAMP:20260729T142050Z
CREATED:20260615T173422Z
LAST-MODIFIED:20260729T142050Z
UID:10003634-1786726800-1786730400@jccns.org
SUMMARY:Shabbat by the Outdoor Pool
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/shabbat-by-the-outdoor-pool-16/
LOCATION:JCCNS Outdoor Pool\, 4 Community Road\, Marblehead\, MA\, 01945
CATEGORIES:Family Events,Home-Register
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2025/06/Shabbat-by-the-Outdoor-Pool-Eblast.png
ORGANIZER;CN="Family Connector":MAILTO:FamilyConnector@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260819T150000
DTEND;TZID=America/New_York:20260819T170000
DTSTAMP:20260918T173854Z
CREATED:20260608T183614Z
LAST-MODIFIED:20260918T173854Z
UID:10003375-1787151600-1787158800@jccns.org
SUMMARY:Open Play Canasta & Mah Jongg
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/open-play-canasta-mah-jongg/2026-08-19/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/06/Canasta-and-Mah-Jongg-Open-Play-2026-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260819T190000
DTEND;TZID=America/New_York:20260819T190000
DTSTAMP:20241227T165037Z
CREATED:20241018T175943Z
LAST-MODIFIED:20241227T165037Z
UID:10000929-1787166000-1787166000@jccns.org
SUMMARY:Knitting Knights
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/knitting-knights-2/2026-08-19/
LOCATION:JCCNS Women’s Health Center\, 4 Community Rd.\, Marblehead\, MA\, 01945\, United States
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/10/Knitting-Knights-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260820T193000
DTEND;TZID=America/New_York:20260820T210000
DTSTAMP:20241227T164654Z
CREATED:20241018T174651Z
LAST-MODIFIED:20241227T164654Z
UID:10000666-1787254200-1787259600@jccns.org
SUMMARY:Israeli Folk Dancing
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/israeli-folk-dancing-11/2026-08-20/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/12/Israeli-Folk-Dancing-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260902T110000
DTEND;TZID=America/New_York:20260902T123000
DTSTAMP:20260409T153603Z
CREATED:20251119T193841Z
LAST-MODIFIED:20260409T153603Z
UID:10000526-1788346800-1788352200@jccns.org
SUMMARY:Senior Jazz and Lunch Hour
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/senior-jazz-and-lunch-hour-6-10/2026-09-02/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/12/Senior-Jazz-Hour-and-Lunch-square.png
ORGANIZER;CN="Sara Ewing":MAILTO:sewing@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260902T150000
DTEND;TZID=America/New_York:20260902T170000
DTSTAMP:20260918T173854Z
CREATED:20260608T183614Z
LAST-MODIFIED:20260918T173854Z
UID:10003377-1788361200-1788368400@jccns.org
SUMMARY:Open Play Canasta & Mah Jongg
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/open-play-canasta-mah-jongg/2026-09-02/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/06/Canasta-and-Mah-Jongg-Open-Play-2026-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260902T190000
DTEND;TZID=America/New_York:20260902T190000
DTSTAMP:20241227T164601Z
CREATED:20241018T180055Z
LAST-MODIFIED:20241227T164601Z
UID:10000870-1788375600-1788375600@jccns.org
SUMMARY:Knitting Knights
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/knitting-knights-3/2026-09-02/
LOCATION:JCCNS Women’s Health Center\, 4 Community Rd.\, Marblehead\, MA\, 01945\, United States
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/10/Knitting-Knights-square.png
ORGANIZER;CN="Mary Pat Hawkins":MAILTO:mphawkins@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260902T190000
DTEND;TZID=America/New_York:20260902T203000
DTSTAMP:20260813T161317Z
CREATED:20260813T161317Z
LAST-MODIFIED:20260813T161317Z
UID:10003666-1788375600-1788381000@jccns.org
SUMMARY:Israel’s Elections: What They Mean for Israel’s Future
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/israels-elections-what-they-mean-for-israels-future/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
CATEGORIES:Home-Register
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/08/Israeli-Elections-Sept-2026-Eblast-img.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T193000
DTEND;TZID=America/New_York:20260903T210000
DTSTAMP:20241227T164654Z
CREATED:20241018T174651Z
LAST-MODIFIED:20241227T164654Z
UID:10000668-1788463800-1788469200@jccns.org
SUMMARY:Israeli Folk Dancing
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/israeli-folk-dancing-11/2026-09-03/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/12/Israeli-Folk-Dancing-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260907T160000
DTEND;TZID=America/New_York:20260907T180000
DTSTAMP:20260723T185324Z
CREATED:20260716T144539Z
LAST-MODIFIED:20260723T185324Z
UID:10003659-1788796800-1788804000@jccns.org
SUMMARY:Doggie Dip at the Outdoor Pool
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/doggie-dip-at-the-outdoor-pool-4/
LOCATION:JCCNS Outdoor Pool\, 4 Community Road\, Marblehead\, MA\, 01945
CATEGORIES:Home-Register
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2025/08/Doggie-Dip-2025-eblast-img.png
ORGANIZER;CN="Rachel Kidd-Levy":MAILTO:rkiddlevy@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260909T150000
DTEND;TZID=America/New_York:20260909T170000
DTSTAMP:20260918T173854Z
CREATED:20260608T183614Z
LAST-MODIFIED:20260918T173854Z
UID:10003378-1788966000-1788973200@jccns.org
SUMMARY:Open Play Canasta & Mah Jongg
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/open-play-canasta-mah-jongg/2026-09-09/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/06/Canasta-and-Mah-Jongg-Open-Play-2026-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260909T190000
DTEND;TZID=America/New_York:20260909T203000
DTSTAMP:20260908T162624Z
CREATED:20260821T165429Z
LAST-MODIFIED:20260908T162624Z
UID:10003681-1788980400-1788985800@jccns.org
SUMMARY:Understanding Antisemitism Today: Navigating Conversations about Israel
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/understanding-antisemitism-today-navigating-conversations-about-israel/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
CATEGORIES:Home-Register
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/08/Community-Conversation-2026-09-Antisemitism-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260910T193000
DTEND;TZID=America/New_York:20260910T210000
DTSTAMP:20241227T164654Z
CREATED:20241018T174651Z
LAST-MODIFIED:20241227T164654Z
UID:10000669-1789068600-1789074000@jccns.org
SUMMARY:Israeli Folk Dancing
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/israeli-folk-dancing-11/2026-09-10/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/12/Israeli-Folk-Dancing-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260914T130000
DTEND;TZID=America/New_York:20260914T140000
DTSTAMP:20260818T142745Z
CREATED:20260818T142745Z
LAST-MODIFIED:20260818T142745Z
UID:10003678-1789390800-1789394400@jccns.org
SUMMARY:JCCNS Women's Book Club
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/jccns-womens-book-club-30/
LOCATION:Zoom
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/10/Womens-Book-Club-on-Zoom-square.png
ORGANIZER;CN="Sara Ewing":MAILTO:sewing@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260916T150000
DTEND;TZID=America/New_York:20260916T170000
DTSTAMP:20260918T173854Z
CREATED:20260608T183614Z
LAST-MODIFIED:20260918T173854Z
UID:10003379-1789570800-1789578000@jccns.org
SUMMARY:Open Play Canasta & Mah Jongg
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/open-play-canasta-mah-jongg/2026-09-16/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/06/Canasta-and-Mah-Jongg-Open-Play-2026-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260916T190000
DTEND;TZID=America/New_York:20260916T190000
DTSTAMP:20241227T165037Z
CREATED:20241018T175943Z
LAST-MODIFIED:20241227T165037Z
UID:10000930-1789585200-1789585200@jccns.org
SUMMARY:Knitting Knights
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/knitting-knights-2/2026-09-16/
LOCATION:JCCNS Women’s Health Center\, 4 Community Rd.\, Marblehead\, MA\, 01945\, United States
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/10/Knitting-Knights-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260917T193000
DTEND;TZID=America/New_York:20260917T210000
DTSTAMP:20241227T164654Z
CREATED:20241018T174651Z
LAST-MODIFIED:20241227T164654Z
UID:10000670-1789673400-1789678800@jccns.org
SUMMARY:Israeli Folk Dancing
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/israeli-folk-dancing-11/2026-09-17/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2024/12/Israeli-Folk-Dancing-square.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260923T150000
DTEND;TZID=America/New_York:20260923T170000
DTSTAMP:20260918T173854Z
CREATED:20260608T183614Z
LAST-MODIFIED:20260918T173854Z
UID:10003380-1790175600-1790182800@jccns.org
SUMMARY:Open Play Canasta & Mah Jongg
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/open-play-canasta-mah-jongg/2026-09-23/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/06/Canasta-and-Mah-Jongg-Open-Play-2026-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260924T113000
DTEND;TZID=America/New_York:20260924T123000
DTSTAMP:20260803T163106Z
CREATED:20260803T163106Z
LAST-MODIFIED:20260803T163106Z
UID:10003652-1790249400-1790253000@jccns.org
SUMMARY:Downsizing 101
DESCRIPTION:YUM!  Enjoy a delicious conversation with Carol Becker\, owner of Manhattan’s iconic William Greenberg Desserts\, as she shares the story behind her groundbreaking cookbook\, William Greenberg Desserts Bakes Vegan. Founded in 1946\, William Greenberg Desserts has been a beloved Upper East Side institution for generations. Now\, Carol has transformed nearly 80 years of baking tradition into 50 irresistible plant-based recipes\, including vegan versions of favorites like Apricot Cheesecake\, Cinnamon Rolls\, and Iced Sugar Cookies. Created in response to the growing demand for pareve and plant-based desserts\, these recipes prove that vegan baking can be every bit as indulgent and delicious as the classics. Join us for an inspiring and delicious afternoon celebrating Jewish baking\, tradition\, and the exciting ways food continues to evolve. In conversation with Lilly Tapper\, owner of Three Hundred Fifty Bakery in Swampscott. Includes brunch\, vegan desserts\, book sale\, and signing. 								\n					\n				\n		\n					\n				\n										\n						\n									Get Tickets
URL:https://jccns.org/event/downsizing-101/
LOCATION:JCCNS\, 4 Community Rd.\, Marblehead\, MA\, 01945
CATEGORIES:Home-Register
ATTACH;FMTTYPE=image/png:https://jccns.org/wp-content/uploads/2026/06/Mid-day-Speaker-Series-2026-09-Downsizing-Eblast.png
ORGANIZER;CN="Lauren Weiss":MAILTO:lweiss@jccns.com
END:VEVENT
END:VCALENDAR